Viking River Cruises are looking for an experienced
Bar Waiter
for the summer season of 2022
The position will be based on one of their River Vessels that travel in a variety of destinations such as Portugal, France, Germany,Austria, Netherlands, Hungary and other countries of West, Central or Eastern Europe.
Important information potential candidates must consider prior to applying :
Viking's policy prohibits tattoos on the hands, arms, neck, and face.
Having completed your vaccination or willing to be vaccinated for Covid-19 is a requirement
Responsibilities
Operation of bar procedures according to company PSO standards (e.g. menus, decoration, appearance)
Organization and execution of F&B related ship functions and special events
Preparing and serving drinks in accordance with company standards
Preparation and set up of Café Lunch in the lounge in co-operation with the Executive Chef and Maître D’Hotel / F&B Manager, and the Bar Manager
Ensuring highest level of cleanliness within bar, pantry, lounge, sundeck in accordance with HACCP standards
Cost control for bar in accordance with the budget
Correct handling of all products, materials and equipment (glasses, cutleries, and stock items etc.)
Assistance and rotation in the restaurant to work as Chef de Rang, as required by the operational needs and upon instructions from the supervisors
Establishing of weekly stock order in cooperation with Maître d’Hotel
Conduction of stock and inventory according to company procedures
Daily consumption report
Preparation of opening and closing ships at start and end of season
Correct storage of stock; establishing of par levels
Active participation on onboard training programs
Luggage duty on embarkation and disembarkation day, and participation in loadings
Participate in the departmental Daily Reunion
Ability to effectively deal with internal & external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts
Correct use of wait order system (WOS) on the MXP as per company instructions
Qualifications
Minimum of 2 years previous experience required in an upscale cruise line or hotel of comparable size in the similar position in the scope of the bar operation
Fluent in English - must be able to address any kind of information in an adequate manner with excellent oral English communication skills
Must be able to deal correctly with confidential information and must be discrete
Must be well groomed and maintain impeccable hygiene standards
Extensive walking required and ability to stand on feet for a long time
Hours may vary based upon organizational needs and operational demands
Guest focused, service oriented, positive personality and professional appearance
Flexible and stress resistant, team player, shows commitment
Benefits
Gross salary starting from 2350€
Accommodation
Meals
Travel Expenses
Private insurance
Uniform 
